
I’m going to be honest and tell you that before I learned how to really appreciate real food, I bought everything in a box or bag. I didn’t make anything from scratch. Well,…

Monday marks a wonderful day for all of you who have stuck through this “90 Days to a Healthier You” challenge. We have eliminated quite a few foods – although for a good…

I’ve updated my favorite potato soup for a more enjoyable, hearty, wintertime meal for you and your family! I’ve made a few changes to the recipe and the revised version is below! Originally…

The kitchen is where I spend most of my time. Often it is because I have to and it’s definitely not by choice, but many times it’s because I choose to be there….

Breakfast doesn’t need to boring. Breakfast doesn’t need to only be eaten in the morning, either. Try this quick and simple egg dish for one of your meals during the day. It’s nutrient…

For years I have seen countless magazine articles and stories on the internet that tell us which foods we should always buy organic and those we may not need to. Not all of…

One of the hardest transitions I made going from my extremely unhealthy eating habits to eating nutrient dense, healthy and real foods was my love affair with desserts and treats. I consumed way…

photo courtesy of stock.xchng, YappsCotta Smoothies are wonderful little meals in glass! They are definitely not fit to be classified as a snack, because they do pack the calories. Just to clear this…

I’ve always had a sweet tooth! Always! So, when I decided to completely shift my eating habits – this was a hard one to break. Most people in the ‘health’ industry may tell…
Pin It Who doesn’t like the occasional pasta dish with red sauce and meat? It’s a very comforting food and gives me a sense that I’m part Italian. Although I’m not –…
Pin It You all know about my love affair with real butter. I mean, can it get any better than REAL sweet cream butter – whether it’s on hot sourdough bread right out…
Pin It This is a great grain free recipe (which means it’s also gluten free). If you wanted, you could add a crust to it, but this week I was eating grain-free so…
